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Menu 2009

Open 7 days
12 noon – 11 pm

Full meals available: 12 noon until 9pm
Soup or light snacks available 9pm - 11 pm

 

Light Bites (served until 6pm)

Sunblushed Tomatoes, Basil & Feta Ciabatta
£5.45
Bacon, Lettuce and Tomato Ciabatta
£5.45
Char Grilled Vegetable Ciabatta
£5.45

Starters

Freshly Prepared Soup of the Day with Warm Crusty Bread
£3.60
Venison Pate with Rowan and Apple Jelly & Oatcakes
£4.90
Peat Smoked Salmon Pate with Oatcakes
£4.90
Warm Salad of Grilled Goats Cheese with a Wholegrain Mustard dressing & Crusty Bread
£4.90
Loch Nan Uamh Mussels steamed in White Wine & Shallots & Crusty Bread
£6.80
Classic Prawn Cocktail
£5.20

Main Course Dishes

Fresh Mallaig Haddock (Ale Battered) with Chips and Salad
£9.10
Loch Nan Uamh Mussels (Steamed in White Wine and Shallots served with Crusty Bread
£11.60
Wild Boar Burger served with Chips and Salad (Topped with spicy Tomato Chutney)
£9.90
Ben Nevis Style Beef Burger(Mustard, Tomatoes & Gherkins) or Cheese with chips and salad
£8.90
Glenfinnan Griddle Seared Venison Steak
£14.75
Cambodian Style Chicken with Jasmine Rice and Salad
£10.90
Seared Filet of West Coast Salmon with Lime, Chilli & Coriander
£10.90
Whitby Whole Tail Scampi with Chips and Salad
£8.90
Wild Mushroom, Spinach and Goats Cheese Tarte
£8.70

Side Orders

Fresh Salad
£1.90
Bowl Chips
£2.20
Garlic Ciabatta
£1.80
Serving of Rice
£1.60
New Potatoes
£1.60
Crusty Bread
£2.20

Desserts

Sticky Toffee Pudding with Cream or Ice Cream
£4.90
Black Current Sorbet
£3.60
Lemon Tarte
£4.90
Chocolate Brownie served with Cream or Ice Cream
£4.90
Vanilla Ice Cream
£2.90

A Specials Board holds further options

Half portions of all of the above are available for children

Please Order and Pay at the Bar

 

 

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  The Ben Nevis Inn,
Claggan, Achintee,
Fort William,
Scotland,
PH33 6TE
Tel: 01397 701227
Email: info@ben-nevis-inn.co.uk
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