Menu 2010
Open 7 days
12 noon – 11 pm
Full meals available: 12 noon until 9pm
Soup or light snacks available 9pm - 11 pm
Light Bites (served until 6pm)
| Sunblushed Tomatoes, Basil & Feta Ciabatta |
£5.55 |
| Bacon, Lettuce and Tomato Ciabatta |
£5.60 |
| Ultimate Chicken Ciabatta |
£5.75 |
Starters
| Freshly Prepared Soup of the Day with Warm Crusty Bread |
£4.25 |
| Haggis Neeps and Tatties with Whisky and Peppercorn Sauce |
£5.75 |
| Highland Smoked Salmon served with a Citrus Herb Mayonnaise |
£6.75 |
| Selection of Cured Meats – Parma Ham, Chorizo and Salami accompanied by Olives Sunblush Tomatoes and Mozzarella |
£6.25 |
| Vegetable Spring Rolls served with Dressed Salad Leaves and a Sweet Chilli Dip |
£5.75 |
Main Course Dishes
| Fresh Mallaig Haddock (Ale Battered) with Chips and Salad |
£10.25 |
| Ben Nevis Style Beef Burger(8oz) Topped with Bacon, Cheese and BBQ Mayo with chips and salad |
£10.50 |
| Grilled Fillet of Scottish Salmon under a Parmesan and Parsley Crust |
£10.95 |
| Pan Seared Highland Sirloin Steak served with Chips and Salad |
£16.95 |
| Roasted Vegetables Bound in a Tomato sauce topped with a Nut Roast Crumble |
£8.95 |
| Roast Beetroot and Goats Cheese Penne Pasta topped with dressed Rocket Leaves |
£9.55 |
| Oven Roasted Chicken Orkney – Chicken Breast under Sautéed Onions, Mushrooms, Bacon and Melted Orkney Smoked Cheddar |
£10.25 |
Side Orders
| Fresh Salad |
£2.10 |
| Bowl Chips |
£2.50 |
| Garlic Ciabatta |
£2.50 |
| Crusty Bread |
£2.00 |
| Garlic Ciabatta with Cheese |
£3.00 |
Desserts
| Sticky Toffee Pudding with Cream or Ice Cream |
£5.25 |
| Lemon Tart served with Raspberry Sorbet |
£5.25 |
| Vanilla Ice Cream |
£3.55 |
| Traditional Scottish Cranachan served with home baked Short Bread |
£4.95 |
| Warm Lattice Apple Pie served with Crushed Vanilla Pod Ice Cream |
£5.25 |
| Warm chocolate Fudge Cake served with Crushed Vanilla Pod Ice Cream |
£5.25 |
A Specials Board holds further options
Half portions of all of the above are available for children
Please Order and Pay at the Bar
|